Let us be your guide as Chef Emmanuel David takes you on an international culinary adventure at Boulevard Restaurant & Lounge in Red Deer, Alberta. Enjoy 6 monthly dinners that will take your palate on a journey with menus inspired from around the globe.
Enjoy an evening in Scotland, guided by the poetics of Robbie Burns. Delight your senses with a Mediterranean feast in the south of France. Climb to the highest peaks to get a taste of Lima. Pamper yourself with a romantic dinner paired with wines in Piedmont. Get a fusion of spices and flavour with Texas-meets-Mexico cuisine in Mexico. Explore a delicious blend of traditional spice in the glamour of Bollywood.
With Executive Chef Emmanuel David and his team as your guide, this is one culinary journey you don’t want to miss!
Explore these 6 culinary destinations:
Purchase Tickets Below
Takes place on the last Sunday of every month from January to June, 2018.
Scotland: An Evening with Robbie Burns – Jan.28, 2018 – Event Complete
France: A Mediterranian Dish in Provence – Feb.25, 2018 – Event Complete
|Taste the World: Taste of Lima, Peru - Mar. 25, 2018 @ Boulevard Restaurant||$ 110|
|Taste the World: Taste of Piedmont, Italy - Apr. 29, 2018 @ Boulevard Restaurant||$ 110|
|Taste the World: Taste of Mexico (A Fusion of TexMex) - May 17, 2018 @ Boulevard Restaurant||$ 110|
|Taste the World: Taste of India (Spice of Bollywood) - Jun. 24, 2018 @ Boulevard Restaurant||$ 110|